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animals

Eukaryotic, multicelled organisms usually capable of mobility and unable to produce their own food (heterotrophs), such as sponges, jellyfishes, arthropods (insects, shrimp, lobsters), mollusks (snails, clams, oysters, octopuses), fish, amphibians (frogs, toads, salamanders), reptiles (turtles, lizards, alligators, crocodiles, snakes), birds, and mammals (kangaroos, bats, cats, rabbits, elephants, whales, porpoises, monkeys, apes, humans). See carnivores, herbivores, omnivores.

Subject: 
Environmental Science [1]
Vocabulary: 
Chapter 4 - Ecosystems: Components, Energy Flow, and Matter Cycling [2]

Source URL:https://course-notes.org/glossary/term/animals#comment-0

Links
[1] https://course-notes.org/subject/environmental_science [2] https://course-notes.org/vocabulary/chapter_4_ecosystems_components