AP Lang vocab list # 2
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Relating to cooking or the kitchen | ||
An expert of fine food or drink. | ||
A very discriminating taste in food or wine | ||
excessive eating or drinking | ||
excessively hungry | ||
appetizing | ||
eating both animal and vegtable foods | ||
art or science of good eating | ||
acceptable to taste | ||
juicy | ||
presenting favorable circumstances or a positive outcome | ||
marked by success | ||
stroke of good luck | ||
opposing | ||
causing damage, harm, or loss | ||
a disastrous mockery | ||
a sudden disastrous downfall | ||
a complete failure | ||
overwhelming defeat | ||
large size | ||
to kick | ||
hardhearted | ||
unruly | ||
Stubbornly resistance to authority | ||
difficult to manage or govern | ||
aggressively and noisily defiant | ||
not to come to an agreement | ||
unable to be reformed or corrected | ||
stubbornly perservering | ||
stubbornly asserts an opinion that is un wanted | ||
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