AP Biology- Macromolecules Flashcards
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11517978024 | monosaccharide | C6H12O6 simple sugar; glucose, galactose, and fructose | ![]() | 0 |
11517978025 | disaccharide | two monosaccharides joined together; C12H22O1; maltose, lactose, and sucrose | ![]() | 1 |
11517978026 | dehydration synthesis | condensation; joining compounds together with water released | ![]() | 2 |
11517978027 | hydrolysis | breakdown of a compound by adding water | ![]() | 3 |
11517978028 | polysaccharide | polymers of carbohydrates | ![]() | 4 |
11517978029 | cellulose | structural polysaccharide that makes up plant cell walls | ![]() | 5 |
11517978030 | starch | storage polysaccharide found in plants | ![]() | 6 |
11517978031 | fatty acid | hydrocarbon chain with a carboxyl group at one end; majority portion in lipids | ![]() | 7 |
11517978032 | saturated fat | fat without double bonds | ![]() | 8 |
11517978033 | unsaturated fat | fat with double bonds | ![]() | 9 |
11517978034 | peptide bond | bond creating amino acid chains or polymers | ![]() | 10 |
11517978035 | functional group | components of organic molecules most often involved in chemical reactions | 11 | |
11517978036 | polymer | long molecule consisting of many similar or identical monomers linked together | ![]() | 12 |
11517978037 | monomer | building block for polymers; only made by producers | ![]() | 13 |
11517978038 | hydrocarbon | organic molecule consisting of only hydrogen and carbon | ![]() | 14 |
11517978039 | macromolecule | giant molecule formed by the joining of smaller molecules | ![]() | 15 |
11517978041 | nonpolar | electrons shared equally | ![]() | 16 |
11517978040 | phosphate | phosphorous bonded to four oxygens, two have negative charges, one is bonded to the carbon skeleton; phospholipid | ![]() | 17 |
11517978042 | polar | electrons shared unequally | ![]() | 18 |
11517978043 | cohesion | water's capacity to resist tension to rupture | ![]() | 19 |
11517978044 | adhesion | attraction between different kinds of molecules | ![]() | 20 |
11517978045 | surface tension | measure of how difficult it is to stretch or break the surface of a liquid | ![]() | 21 |
11517978046 | evaporative cooling / heat of vaporization | property of a liquid where the surface becomes cooler during evaporation due to the loss of molecules | ![]() | 22 |
11517978047 | hydroxyl | hydrogen bonded to oxygen bonded to an organic molecule's carbon skeleton; alcohol; polar | ![]() | 23 |