Terms : Hide Images
| 6653616600 | Transduction | The translation of incoming stimuli into neural signals Neural impulses from the senses travel first to the thalamus and then on to different cortices of the brain The sense of smell is the one exception to this rule | 0 | |
| 6653625108 | Sensory Adaptation | Decreasing responsiveness to stimuli due to constant stimulation For example, we eventually stop perceiving a persistent scent in a room | 1 | |
| 6653635652 | Sensory Habituation (also called Perceptual Adaptation) | Our perception of sensations is partially determined by how focused we are on them' For example, no longer hearing traffic from the nearby freeway after having lived in a place for years | 2 | |
| 6653641050 | Cocktail-Party Phenomenon | If you are talking with a friend and someone across the room says your name, your attention will probably involuntarily switch across the room An example of selective attention | 3 | |
| 6653647195 | Sensation | Sensation occurs when one of our senses (sight, smell, hearing, touch, or taste) is activated by something in our environment Occurs before the process of perception (the brain interpreting these sensations) | 4 | |
| 6653653137 | Perception | The brain's interpretation of sensory messages Occurs after the process of sensation (the activation of our senses of sight, smell, hearing, touch., and taste). The process of understanding and interpreting sensations | 5 | |
| 6653661445 | Energy Senses | The senses of vision, hearing, and touch These senses gather energy in the form of light, sound waves, and pressure, respectively | 6 | |
| 6653666271 | Chemical Senses | The senses of taste and smell These senses work by gathering chemicals | 7 | |
| 6653671062 | Vision | Dominant sense in human beings. Sighted people use vision to gather information about their environment more than any other sense The process of vision involves several steps: 1. Light is reflected off objects 2. Reflected light coming from the object enters the eye through the cornea and pupil, is focused by the lens, and is projected on to the retina where specialized neurons are activated by the different wavelengths of light 3. Transduction occurs when light activates the special neurons in the retina and sends impulses along the optic nerve to the occipital lobe of the brain 4. Impulses from the left side of each retina (right visual field) go to the left hemisphere of the brain, and those from the right side of each retina (left visual field) go to the right side of the brain 5. Visual cortex receives the impulses from the retina, which activate feature detectors for vertical lines, curves, motion, among others. What we perceive visually is a combination of these features. | 8 | |
| 6653713881 | Cornea | Protective covering on the front of the eye Helps focus the light | 9 | |
| 6653717046 | Pupil | Opening in the center of the eye Similar to the shutter of the camera Muscles that control the pupil (called the iris) open it (dilate) to let more light in and also make it smaller to let less light it | 10 | |
| 6653722467 | Lens | Focuses light that enters the pupil Curved and flexible in order to focus the light As the light passes through the lens, the image is flipped upside down and inverted The focused inverted image projects on the retina | 11 | |
| 6653728116 | Retina | Like a screen on the back of your eye As the light passes through the lens, the image is flipped upside down and projected on the retina Special neurons in the retina (cones, which detect color, and rods, which detect black and white) are activated by light and send impulses along the optic nerve to the occipital lobe of the brain | 12 | |
| 6653736396 | Optic Nerve | Nerve leading from the retina that carries impulses to the occipital lobe of the brain The optic nerve is divided into two parts. Impulses from the left side of each retina (right visual field) go to the left hemisphere of the brain, and those from the right side of each retina (left visual field) go to the right side of the brain | 13 | |
| 6653744534 | Occipital Lobe | Location of the visual cortex Part of the brain that processes vision sensations Receives impulses via the optic nerve The optic nerve is divided into two parts. Impulses from the left side of each retina (right visual field) go to the left hemisphere of the brain, and those from the right side of each retina (left visual field) go to the right side of the brain | 14 | |
| 6653750155 | Feature Detectors | Perception researchers Hubel and Weisel discovered that groups of neurons in the visual cortex respond to different types of visual images Visual cortex has feature detectors for vertical lines, curves, and motion, among others. What we perceive visually is a combination of these features | 15 | |
| 6653759669 | Visible Light | Color is perceived due to a combination of different factors: Light intensity-How much energy the light contains determines how bright the object appears Light wavelength-The length of the light waves determines the particular hue we see. We see different wavelengths within the visible light spectrum as different colors | 16 | |
| 6653770003 | Rods and Cones | Special neurons in the retina that are activated by light Cones are activated by color Rods respond to black and white | 17 | |
| 6653774673 | Bipolar Cells and Ganglion Cells | These cells make up different layers in the retina In the retina, light activates rod and cone cells Rods and cones send signals to the next layer of cells in the retina: bipolar cells Bipolar cells send signals to the next layer of cells in the retina: ganglion cells Ganglion cells send signals to the brain through the optic nerve | 18 | |
| 6653781423 | Fovea | Indentation at the center of the retina where cones are concentrated When light is focused onto your fovea, you see it in color Your peripheral vision, especially at the extremes, relies on rods and is mostly in black and white Foveal vision, focusing light on the fovea, results in the sharpest and clearest visual perception | 19 | |
| 6653914067 | Blind Spot | The spot on the retina where the optic nerve leaves the retina and there are no rods or cones We cannot detect objects in our blind spot, but our brains and the movement of our eyes accommodate for the blind spot, so we usually don't notice it | 20 | |
| 6653919998 | Trichromatic Theory | A theory of color vision (the other theory is Opponent-Process Theory) Also called Young-Helmholtz Theory Hypothesizes that we have three types of cones in the retina: cones that detect the primary colors of light-blue, red, and green These cones are activated in different combinations to produce all the colors of the visible spectrum Even though this theory has some research support and makes sense intuitively, it cannot explain such visual phenomena as afterimages and color blindness Most researchers agree that color vision is explained by a combination of the Trichromatic and Opponent-Process Theory | 21 | |
| 6653932903 | Color Blindness | Individuals with dichromatic color blindness cannot see either red/green shades or blue/yellow shades Those who have monochromatic color blindness see only shades of gray | 22 | |
| 6653938773 | Opponent-Process Theory | A theory of color vision (the other theory is Trichomatic Theory) States that the sensory receptors arranged in the retina come in pairs: red/green pairs, yellow/blue pairs, and black/white pairs If one sensor is stimulated, its pair is inhibited from firing. This theory explains color afterimages If you stare at the color red for a while, you fatigue the sensors for red. Then when you switch your gaze and look at a blank page, the opponent part of the pair for red will fire, and you will see a green afterimage The Opponent-Process Theory explains afterimage and color blindness Most researchers agree that the color vision is explained by a combination of the Trichromatic and Opponent-Process Theories | 23 | |
| 6653957135 | Hearing | The hearing process occurs in several steps: Sound waves, vibrations in the air, travel through the air, and are then collected by our ears Sound waves have amplitude and frequency Amplitude is the height of the wave and determines the loudness of the sound, which is measured in decibels Frequency, which is measured in megahertz, refers to the length of the waves and determines pitch Vibrations enter the ear and vibrate the eardrum, which connects with three bones in the middle ear: the hammer (or malleus), the anvil (or incus), and the stirrup (or stapes) The vibration is transferred to the oval window, a membrane very similar to the eardrum The oval window membrane is attached to the cochlea, where the process of transduction occurs and neural messages are sent to the auditory cortex in the temporal lobe | 24 | |
| 6653974431 | Sound Waves | Vibrations in the air. They travel through the air and are collected by our ears Sound waves have amplitude and frequency Amplitude is the height of the wave and determines the loudness of the sound, which is measured in decibels Frequency, which is measured in megahertz, refers to the length of the waves and determines pitch | 25 | |
| 6653981535 | Cochlea | The process of transduction (where sound waves are changed into neural impulses) occurs in the cochlea Shaped like a snail's shell and filled with fluid. As sound waves move the fluid, hair cells move. Neurons are activated by movement of the hair cells. Neural messages are sent to the auditory cortex in the temporal lobe | 26 | |
| 7218418379 | Pitch Theories | Theories that explain how we hear different pitches or tones Place Theory explains that the hair cells in the cochlea respond to different frequencies of sound based on where they are located in the cochlea According to Frequency Theory, Place Theory accurately describes how hair cells sense the upper range of pitches but not the lower tones. Lower tones are sensed by the rate at which the cells fire. We sense pitch because the hair cells fire at different rates (frequencies) in the cochlea | 27 | |
| 7218428354 | Nerve Deafness | Occurs when the hair cells in the cochlea have been damaged, usually by loud noise. In conduction deafness, the other type of deafness, something goes wrong with the system of conducting the sound to the cochlea (in the ear canal, eardrum, hammer/anvil/stirrup, or oval window). Difficult to treat because no method yet found that will encourage the hair cells to regenerate. | 28 | |
| 7218438083 | Touch | Sense of touch is activated then our skin is indented, pierced, or experiences a change in temperature. Some nerve endings in the skin respond to pressure; others respond to temperature. Brain interprets the amount of indentation (or temperature change) as the intensity of the touch, from a light touch to a hard blow. We sense placement of the touch by the place on our body where the nerve endings fire. Nerve endings are more concentrated in different parts of our body. If we want to feel something, we usually use our fingertip, an area of high nerve concentration, rather than the back of our elbow, an area of low nerve concentration. Pain is a useful response because it warns us of potential danger. | 29 | |
| 7218467118 | Gate-Control Theory | Explains how we experience pain Some pain messages have a higher priority than others. When a high-priority message is sent, the gate swings open for it an shut for low-priority messages, which will not be felt. Of course, this gate is not a physical gate swinging in the nerve, it is just a convenient way to understand how pain messages are sent. For example, when you scratch an itch, the gate swings open for your high-intensity scratching and shuts for low-intensity itching; this stops the itching for a short period of time. Endorphins, or pain-killing chemicals in the body, also swing the gate shut. Natural endorphins in the brain, which are chemically similar to opiates like morphine, control pain. | 30 | |
| 7221769598 | Taste (or Gustation) | Nerves involved in the chemical senses (taste and smell) respond to chemicals rather than to energy. Taste buds on the tongue absorb chemicals from the food we eat. Taste buds are located on papillae, the bumps you can see on your tongue. Taste buds are located all over the tongue and on some parts of the inside of the cheeks and roof of the mouth. Humans sense five different types of tastes: sweet, salty, sour, umami, and bitter. People differ in their ability to taste food. The more densely packed the taste buds, the more chemicals are absorbed, and the more intensely the food is tasted. The flavor of food is actually a combination of taste and smell. | 31 | |
| 7221788287 | Smell (or Olfaction) | Molecules of substances rise into the air and are drawn into our nose. The molecules settle in a mucous membrane at the top of each nostril and are absorbed by receptor cells located there. As many as 100 different types of smell receptors may exist. These receptor cells are linked to the olfactory bulb, which gathers the messages from the olfactory receptor cells and send this information to the brain. Nerve fibers from the olfactory bulb connect to the brain at the amygdala and then to the hippocampus, which make up the limbic system, which is responsible for emotional impulses and memory. This direct connection to the limbic system may explain why smell is such a powerful trigger for memory. | 32 | |
| 7222990504 | Vestibular Sense | Our vestibular sense tells us about how our body is oriented in space. Three semicircular canals in the inner ear give the brain feedback about body orientation. When the position of your head changes, the fluid moves in the canals, causing sensors in the canals to move. The movement of these hair cells activate neurons, and their impulses go to the brain. For example, our vestibular sense helps us figure out which way is up or down when doing a flip. | 33 | |
| 7223030304 | Kinesthetic Sense | Gives us feedback about the position and orientation of specific body parts. Receptors in our muscles and joints send information to our brain about our limbs. This information, combined with visual feedback, lets us keep track of our body. | 34 | |
| 7223033851 | Absolute Threshold | Smallest amount of stimulus we can perceive. Technical definition - the minimal amount of stimulus we can detect 50 percent of the time. | 35 | |
| 7223039246 | Subliminal Messages | Stimuli below our absolute threshold. Research does not support claim that subliminal messages affect our behavior in overt ways. | 36 | |
| 7223042452 | Difference Threshold (also Just-Noticeable Difference) | Smallest amount of change needed in a stimulus before we detect a change. Computed by Weber's law, named after psychophysicist Ernst Weber. Change needed is proportional to the original intensity of the stimulus. The more intense the stimulus, the more it will need to change before we notice a difference. | 37 | |
| 7223049936 | Weber's Law | Named after psychophysicist Ernst Weber Describes the difference thresholds for different senses. The change needed is proportional to the original intensity of the stimulus. The more intense the stimulus is, the more it will need to change before we notice a difference. | 38 | |
| 7223060923 | Signal Detection Theory | Investigates the effects of distractions and inferences we perceive while experiencing the world. Takes into account how motivated we are to detect certain stimuli and what we expect to perceive. These factors together are called response criteria. By using factors like response criteria, Signal Detection Theory tries to explain and predict the different perceptual mistakes we make (such as not seeing a stop sign, or thinking that you see a friend in the distance when you are actually seeing a stranger.) | 39 | |
| 7249985242 | Top-Down Processing | When we use top-down processing, we perceive by filling in gaps in what we sense. Occurs when you use your background knowledge to fill in gaps in what you perceive. Our experience creates schemata, mental representations of how we expect our world to be. Our schemata influence how we perceive the world. Schemata can create a perceptual set, in which is a predisposition to perceiving something in a certain way. | 40 | |
| 7250002667 | Perceptual Set | Our experience creates schemata, mental representations of how we expect the world to be. Our schemata influence how we perceive the world. Schemata can create a perceptual set, which is predisposition to perceiving something in a certain way. For example, you may perceive a cloud as being shaped like a heart around Valentine's Day. | 41 | |
| 7250016374 | Bottom-Up Processing (also Feature Analysis) | Opposite of top-down processing. Instead of using our experience to perceive an object, we use only the features of the object itself to build a complete perception. We start our perception at the bottom with the individual characteristics of the image and put all those characteristics together into our final perception. Our minds build the picture from the bottom up using basic characteristics. | 42 | |
| 7250033103 | Gestalt Rules | Developed by a group of researchers from the early 20th century who described the principles that govern how we perceive groups of objects (e.g. proximity, similarity, continuity, closure). Based on observation that we normally perceive images as groups, not isolated elements. This process believe to be innate and inevitable. | 43 | |
| 7250056916 | Constancy | Every object we see changes minutely from moment to moment due to our changing angle of vision, variations in light, and so on. Our ability to maintain a constant perception of an object despite these challenges. Several types of constancy: size constancy, shape constancy, and brightness constancy. | 44 | |
| 7250066596 | Size Constancy | Objects closer to our eyes will produce bigger images on our retinas, but we take distance into account in our estimations of size. We keep a constant size in mind for an object (if we are familiar with the typical size of the object) and know that it does not grow or shrink in size as it moves closer or farther away. | 45 | |
| 7250077320 | Shape Constancy | Objects viewed from different angles will produce different shapes on our retinas, but we know the shape of an object remains constant. For example, the top of a coffee mug viewed from a certain angle will produce an elliptical image on our retinas, but we know the top is circular due to shape constancy. | 46 | |
| 7250091056 | Brightness Constancy | We perceive objects as being constant color even as the light reflecting off the objects changes. For example, we will perceive a brick wall as brick red even as the daylight fades and the actual color reflected from the wall turned gray. | 47 | |
| 7250097830 | Depth Cues | Researchers divide the cues that we use to perceive depth into two categories: Monocular cues - Depth cues that do not depend on having two eyes (e.g., linear perspective, interposition, shading, and texture gradient). Binocular cues - Cues that depend on having two eyes (e.g., retinal disparity and convergence). | 48 |
