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| 1881951222 | glycogen | animal starch, polysacharide, store of carbohydrates | 0 | |
| 1554407977 | monosaccharides | 1 sugar | 1 | |
| 115672256 | hexose | 6 carbon sugar | 2 | |
| 1052576626 | examples of hexose | glucose, fructose, galactose, mannose | 3 | |
| 1481537137 | pentose | 5 carbon sugar | 4 | |
| 492769177 | examples of pentose | arabinose, ribose | 5 | |
| 377252248 | disacharides | 2 sugars | 6 | |
| 377252249 | examples of disacharides | sucrose, lactose, maltose, glucose | 7 | |
| 1116126656 | polysacharides | many sugars | 8 | |
| 1822559728 | examples of polysaccarides | starch, cellulose, insulin, beta-glucan | 9 | |
| 390055051 | homopolysaccarides | 1 type of saccaride | 10 | |
| 490469002 | heteropolysacarides | hemicellulose, pectin | 11 | |
| 794486049 | difference between hetero and homopolysaccarides | hetero are more than one type of sacharide and homo have one only one type of sacharide | 12 | |
| 1482945265 | carbs digested by mammalian | hexose, fructose, glactose, ribose, maltose, starch, beta glucan | 13 | |
| 1482945267 | carbs digested by microbial | mannose, arabinose, cellulose, inulin, hemicellulose, pectin, silica | 14 | |
| 454586402 | lignin | provides plant rigidity, decreases digestibility, no mammilian or microbial enzyme can break | 15 | |
| 917454362 | carb function | energy, heat, building blocks for other nutrients | 16 | |
| 1566717360 | lipid carb ratio | lipids supply 2.25 times as much energy as carbs | 17 | |
| 631624483 | triglyceride | three fatty acids attached to glycerol backbone | 18 | |
| 1772724214 | components of triglyceride | glycerol back bone and fatty acid | 19 | |
| 1686985461 | saturated | no double bonds | 20 | |
| 1686985462 | monounsaturated | 1 double bond | 21 | |
| 1686985463 | unsaturated | double bonds | 22 | |
| 519225265 | polyunsaturated | 2 or more double bonds | 23 | |
| 1454033613 | essential vs non-esential fatty acids | non-essential can be synthesized by animal (not included in diet) essential cannot be synthesized (needed to sustain life) | 24 | |
| 1454033614 | 3 essential fatty acids | linoleic, linolenic, arachadonic | 25 | |
| 138567018 | "true fat" | fatty acids and glycerol (mono, di, tri) | 26 | |
| 193825588 | cholesterol | precursor for vitamin D, bile salts, and steroid hormones | 27 | |
| 1869520385 | primary function of dietary fat | energy source, source of heat insulation and body protection, source of essential fatty acids, carrier for fat-soluble vitamins (ADEK), precursors for steroid hormone synthesis | 28 | |
| 864450699 | protein requirement | decreases with age | 29 | |
| 457824625 | amino acid | building blocks to proteins | 30 | |
| 1133025857 | connects amino acids | peptide bonds | 31 | |
| 326258067 | peptide | several amino acids linked together by peptide bonds that couple carboxyl groups | 32 | |
| 326258068 | protein folding | important because they have to fit together right | 33 | |
| 1958665074 | denatured | lose biological activity | 34 | |
| 1959544175 | ways protein denatures | heat, UV light, pH, orgainc solvents | 35 | |
| 234393911 | protein | many amino acids linked by peptide bonds | 36 | |
| 533118688 | true protein | protein composed of only amino acids | 37 | |
| 533118689 | non-protein nitrogen | nitrogen source for that can be converted to protein by bacterial action | 38 | |
| 1174968701 | crude protein | composed of both protein and any other nitrogenous source | 39 | |
| 1174968702 | digestible protein | portion of protein that can be digested | 40 | |
| 1908068503 | DIP (or RDP) | degradable intake protein, rumen degradable protien, rumen microbes, bugs, supports fermentation | 41 | |
| 1541268883 | BCP (bacterial crude protein) | formed by containing nitrogen from feed ingredients, microbes pass out of rumen and digested by same process as feed ingredients | 42 | |
| 1164111700 | MP (metabolizable protein) | protein avaliable to animal | 43 | |
| 686783268 | 10 essential amino acids | phenylalanine, valine, threonine, tryptophan, hisitidine, isoleucine, methionine, arginine, leucine, lysine | 44 | |
| 435584727 | essential amino acids for poultry | glycine, proline | 45 | |
| 866271763 | essential amino acid for cats | taurine | 46 | |
| 1447581568 | UIP (undegradable inkake protein) RUP (Rumen degradable protein) | not available to rumen microbes, digested by animal in small intestine (not completely available to animal) | 47 | |
| 656439593 | 6 functions of protein | structural unit, body enzymes, protein hormones, anitbodies, DNA and RNA, source of energy | 48 | |
| 1546915241 | limiting an amino acid | amino acid imbalance | 49 | |
| 1546915242 | anti-vitamin | like a vitamin but doesnt cause response | 50 | |
| 876691169 | Malliard reaction | heat damage, excessive heat causes CHO to bind Lysine making it unavailable to the animal | 51 | |
| 876691173 | water soluble vitamins | Thiamin, riboflavin, niacin, viamin c, folic acid, b12 | 52 | |
| 180368228 | 53 |
