Terms : Hide Images
| 5852001469 | Hydrocarbon | Large variety of molecules consisting of carbon and hydrogen. |  | 0 |
| 5852001470 | Polymer | Large molecule consisting of many repeating units |  | 1 |
| 5852001471 | Monomer | Building block of much larger molecules | 2 | |
| 5852001472 | Dehydration Synthesis Reaction | Reaction in which OH group bonds with H group to form water during the process of polymerization |  | 3 |
| 5852001473 | Monosaccharide | Glucose, Fructose, Galactose | 4 | |
| 5852001474 | Carbohydrate | Organic molecule containing carbon, hydrogen, and oxygen in a 1:2:1 ratio | 5 | |
| 5852001475 | Glucose | Monosaccharide used to fuel cell activities. Blood sugar. | 6 | |
| 5852001476 | Dissaccharide | Lactose, Maltose, Sucrose. | 7 | |
| 5852001477 | Maltose | Dissacccharide formed by glucose + glucose | 8 | |
| 5852001478 | Polysaccharide | Polymer made of monosaccharides | 9 | |
| 5852001479 | Starch | Polysaccharide formed by plants consisting of glucose monomers. Used for long term energy storage. | 10 | |
| 5852001480 | Cellulose | Structural polysaccharide found in cell walls of plants. | 11 | |
| 5852001481 | Glycogen | Polysaccharide stored in the liver and muscles of animals for long term energy storage. Consists of branched glucose monomers. | 12 | |
| 5852001482 | Lipid | Diverse hydrophobic organic compound making up fats, waxes, steroids. | 13 | |
| 5852001483 | Glycerol | Building block in lipids consisting of 3 carbon atoms bonded to OH groups. |  | 14 |
| 5852001484 | Fatty acids | Building block in lipids consisting of long single bonded or double bonded carbon chains. |  | 15 |
| 5852001485 | Triglyceride | Molecule consising of a glycerol and three fatty acid chains. |  | 16 |
| 5852001486 | Saturated fat | Triglyceride molecule consisting of single bonded carbon chains resulting in maximum hydrogen bonding. |  | 17 |
| 5852001487 | Unsaturated fat | Triglyceride molecule consisting of at least one double bonded carbon lessening the number of hydrogen bonds. |  | 18 |
| 5852001488 | Hydrogenated fat | Unsaturated fats that have had hydrogen atoms added to make more saturated | 19 | |
| 5852001489 | Protein | Polymer consisting of amino acids | 20 | |
| 5852001490 | enzyme | Protein responsible for facilitating chemical reactions | 21 | |
| 5852001491 | amino acid | molecule consisting of amino group and carboxyl group. Monomer for proteins. |  | 22 |
| 5852001492 | Peptide Bond | Bond connecting amino acids. Formed by bond between carboxyl group and amino group. |  | 23 |
| 5852001493 | Primary Structure | Linear chain of amino acids. |  | 24 |
| 5852001494 | Secondary Structure | Amino acid chain that folds and coils upon itself. |  | 25 |
| 5852001495 | Tertiary Structure | The 3-D shape formed by folding polypeptide chain. |  | 26 |
| 5852001496 | Quaternary Structure | Two or more tertiary polypeptide structures functioning as one. |  | 27 |
| 5852001497 | Nucleotide | Monomer of nucleic acid consisting of sugar, phosphate group, and nitrogen base |  | 28 |
| 5852001498 | hydroxyl functional group |  | 29 | |
| 5852001499 | carbonyl functional group |  | 30 | |
| 5852001500 | carboxyl functional group |  | 31 | |
| 5852001501 | amine functional group |  | 32 | |
| 5852001502 | phosphate functional group |  | 33 | |
| 5852001503 | glucose (mono) structural formula |  | 34 | |
| 5852001504 | maltose (disaccharide) structural formula |  | 35 | |
| 5852001505 | amino acid structural formula |  | 36 | |
| 5852001506 | nucleotide |  | 37 | |
| 5852001507 | polypeptide (protein) | demonstrates dehydration synthesis to form polymer |  | 38 |
| 5852001508 | nucleic acid |  | 39 | |
| 5852001509 | saturated fat | | 40 | |
| 5852001510 | unsaturated fat | | 41 | |
| 5852001511 | glycogen |  | 42 | |
| 5852001512 | cellulose |  | 43 | |
| 5852001513 | phospholipid structure |  | 44 | |
| 5852001514 | hydrolysis | A chemical reaction that breaks bonds between two molecules by the addition of water; functions in dis-assembly of polymers to monomers. |  | 45 |
| 5852001515 | polypeptide | A polymer (chain) of many amino acids linked together by peptide bonds. | 46 | |
| 5852001516 | phospholipid | A lipid made up of a glyerol joined to two fatty acids and a phosphate group; has two hydrophobic tails and a polar hydrophilic head. Found in cell membranes | 47 | |
| 5852001517 | wax | A type of lipid that is even more hydrophobic than fat. | 48 |
