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Campbell Biology 7th Edition Chapter 54 Ecosystems Flashcards

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2804562853Detritivoresmainly bacteria and fungi, recycle rotting matter for essential chemical elements0
2804562854Energy flowenters an ecosystem as light and exits as heat1
2804562855Gross primary production (GPP)Total primary production in an ecosystem2
2804562856Net primary production (NPP)Is equal to GPP minus the energy used by the primary producers for respiration3
2804562857Consumers only have access to energy from thisNet primary production (NPP)4
2804562858Light and NutrientsAre important limits in controlling primary production in marine and freshwater ecosystems5
2804562859What nutrients are limited in marine primary production?Nitrogen and Phosphorus6
2804562860eutrophicationa process where water bodies receive excess nutrients that stimulate excessive plant growth e.g.nitrates and phosphates, through fertilizers or sewage,into an aquatic system7
2804562861Trophic efficiencypercentage of production transferred from one trophic level to the next8
2804562862secondary production of an ecosystemIs the amount of chemical energy in consumers' food that is converted to their own new biomass during a given period of time9
2804562863Energy transfer between trophic levelsis inefficient, usually less than 20% efficient between levels10
2804562864The trophic levels consist ofPrimary producers, primary consumers, secondary consumers, and tertiary consumers11
2804562865Most biomass pyramids:Show a sharp decrease of biomass produced at successively higher trophic levels (except phytoplankton vs zooplankton biomass)12
2804562866Biomassbiological material derived from living, or recently living organisms. It most often refers to plants or plant-derived materials13
2804562867green world hypothesisTerrestrial herbivores consume relatively little plant biomass because they are held in check by a variety of factors14
2804562868A Factor that supports green world hypothesis that herbivores are limited in the amount of biomass they consume is:Plants have defenses against herbivores e.g. unedible15
2804562869Factors that support the green world hypothesis that herbivores are limited in the amount of biomass they consume are:that Nutrients, not energy supply, usually limit herbivores, Abiotic factors limit herbivores, Intraspecific competition can limit herbivore numbers, Interspecific interactions check herbivore densities16
2804562870Nutrient circuits that cycle matter through an ecosystem:Involve both biotic and abiotic components and are often called biogeochemical cycles17
2804562871These nutrients cycle on a local levelLess mobile elements, including phosphorous, potassium, and calcium18
2804562872These nutrients cycle on a global levelGaseous forms of carbon, oxygen, sulfur, and nitrogen19
2804562873Detrivoresare decomposers that play a key role in the general pattern of chemical cycling20
2804562874The main nutrient lost through agricultureNitrogen21

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