AP Notes, Outlines, Study Guides, Vocabulary, Practice Exams and more!

Biochemistry Flashcards

Terms : Hide Images
8399359397pHIs the amount hydrogen ions (H+) or hydronium ion (H3O+) In water. Acidic (H+), base (OH-)0
8399428539Equilibrium constantK=[Products]/[Reactants]1
8399453860Water is amphotericAmphoteric means that is donates hydrogen ions in acids and accepts Hydrogen ions in bases.2
8399496099Conjugate Acidit is a base with a hydrogen ion added to it, accepted hydrogen ion3
8399541549Conjugate baseit is an acid with a hydrogen ion removed from it, donated Hydrogen ion4
8399612529Weak acid Same baseKa<15
8399639893Strong acid Same baseKa>16
8399654146Strong acidsHCl (hydrochloric acid), HBr (Hydrobromic acid), HI ( hydroiodic acid), HClO3(chloric acid), H2SO4(sulfuric acid ),HNO3(Nitric acid)7
8400035865pKais a measure of acid strength pKa=-log Ka8
8400102628Bufferis a solution made of acid and its Conjugate base to resist drastic change in pH or base and its conjugate acid9
8400160613Henderson-hasselbalch equationpH=pKa+ log [CB/A] ... CB: Conjugate base, A:Acid Or this can be written as pH=pKa- log [A/CB]10
8400353965Kais a quantitative measure of the strength of an acid in solution. Higher Ka means stronger acid11
8400552872Why use buffers?To mimic biological systems pH for experimental systems, such as blood pH at 7.4 or other organism/proteins that need specific pH to function at.12
8401066359KwIonisation constant of water Kw= K[H2O] = [H+][OH-] = 10^-1413
8412549149AcidHave a higher Hydrogen concentration therefore stronger acids would have higher Ka. It also have less OH- ions14
8412612443BaseHave a lower hydrogen concentration therefore stronger bases would have higher Kb. it also has more OH- ions.15

Biochemistry Flashcards

Terms : Hide Images
7580604709carbohydrate"Compound containing carbon, hydrogen, and oxygen in the approximate ratio of C:2H:O (e.g., sugars, starches, and cellulose)"0
7580604710pHa measure of how acidic/basic water is. The range goes from 0 - 14, with 7 being neutral. pHs of less than 7 indicate acidity, whereas a pH of greater than 7 indicates a base. pH is really a measure of the relative amount of free hydrogen and hydroxyl ions in the water.1
7580604711compoundA pure substance made of two or more elements CHEMICALLY combined.2
7580604712moleculeA neutral group of atoms joined together by covalent bonds; smallest unit of a compound joined together3
7580604713cellBasic unit of life4
7580604714calorieAmount of energy needed to raise temperature 1 gram of water 1 degree C'; A unit of heat used to measure the energy your body uses and the energy it receives from food5
7580604715energyAbility to do work or cause change6
7580604716elementA pure substance made of only one kind of atom7
7580604717phosphate bonda high-energy chemical bond that is especially important between the 2nd and 3rd phosphate groups in an ATP molecule8
7580604718starchA storage polysaccharide in plants consisting entirely of glucose.9
7580604719organicCarbon-containing10
7580604720inorganicDoes not contain carbon; Not formed from living things or the remains of living things11
7580604721synthesisCombining of small molecules or substances into larger, more complex ones; A+B=AB12
7580604722proteinA macromolecule that contains the principal components of organisms: carbon, hydrogen, oxygen, and nitrogen; performs a variety of structural and regulatory functions for cells.13
7580604723energy storagecarbohydrates and lipids14
7580604724structural support15
7580604725dehydration reactionA chemical reaction in which two molecules covalently bond to each other with the removal of a water molecule.16
7580604726biological moleculechemical compounds that provide physical structure and bring about movement, energy use, and other cellular functions in a living organism17
7580604727active siteRegion of an enzyme into which a particular substrate fits.18
7580604728activation energythe minimum amount of energy required to start a chemical reaction19
7580604729saturated fatA lipid made from fatty acids that have no double bonds between carbon atoms; A fat that is solid at room temperature and found in animal fats, lards, and dairy products.20
7580604730unsaturated fatA lipid made from fatty acids that have at least one double bond between carbon atoms; A fat that is liquid at room temperature and found in vegetable oils, nuts, and seeds.21
7580604731fatty acidBuilding Blocks of Lipids; substances produced when fats are digested; simple forms of fat that supply energy fuel for most of the body's cells; unbranched carbon chains that make up most lipids22
7580604732steroidsA type of lipid characterized by a carbon skeleton consisting of four rings with various functional groups attached.23
7580604733exothermic reactionA reaction that releases energy in the form of heat24
7580604734endothermic reactionA reaction that ABSORBS energy in the form of heat25
7580604735fructase-ase suffix Most enzymes end in "-ase" suffix, but not all enzymes. Some enzymes were named prior to the adoption of this process; "ose" turns to "ase" after decomposition reactions; structural -- what gives a macromolecule its shape [chitin]26
7580604736"ose"used in biochemistry to form the names of sugars27
7580604737chemical structureThe way atoms in a compound are bonded it represents the structure of a compound.28
7580604738covalent bondA chemical bond that involves sharing a pair of electrons between atoms in a molecule29
7580604739ionic bondFormed when one or more electrons are transferred from one atom to another30
7580604740polar moleculeMolecule with an unequal distribution of charge, resulting in the molecule having a positive end and a negative end31
7580604741hydrogen bondA type of weak chemical bond formed when the slightly positive hydrogen atom of a polar covalent bond in one molecule is attracted to the slightly negative atom of a polar covalent bond in another molecule.32
7580604742biochemicalThe changing of organic matter into other chemical forms such as fuels.33
7580604743macromoleculeA very large organic molecule composed of many smaller molecules; a molecule containing a very large number of atoms, such as a protein, nucleic acid, or synthetic polymer.34
7580604744catalyst(chemistry) a substance that initiates or accelerates a chemical reaction without itself being affected35
7580604745enzymeA type of protein that speeds up a chemical reaction in a living thing36
7580604746substrateA specific reactant acted upon by an enzyme; reactant of an enzyme-catalyzed reaction37
7580604747polymerA long molecule consisting of many similar or identical monomers linked together.38
7580604748monomersmall chemical unit that makes up a polymer39
7580604749polysaccharideA polymer of thousands of simple sugars formed by dehydration synthesis; Carbohydrates that are made up of more than two monosaccharides40
7580604750disaccharideA double sugar molecule made of two monosaccharides bonded together through dehydration synthesis.41
7580604751monosacchridesingle sugar molecule42
7580604752fructoseA monosaccharide found predominantly in fruit and honey43
7580604753celluloseA large polysaccharide composed of many glucose monomers linked into cable-like fibrils that provide structural support in plant cell walls.44
7580604754lipidEnergy-rich organic compounds, such as fats, oils, and waxes, that are made of carbon, hydrogen, and oxygen.45
7580604755nucleotideA building block of DNA, consisting of a five-carbon sugar covalently bonded to a nitrogenous base and a phosphate group.46
7580604756amino acidBuilding blocks of protein47
7580604757nucleic acid(biochemistry) any of various macromolecules composed of nucleotid chains that are vital constituents of all living cells48
7580604758peptideThe chemical bond that forms between the carboxyl group of one amino acid and the amino group of another amino acid49
7580604759triglycerideComposed of three molecules of fatty acids joined to one molecule of glycerol50
7580604760dehydration synthesisA chemical reaction in which two molecules covalently bond to each other with the removal of a water molecule.51
7580604761glycerolA three-carbon alcohol to which fatty acids are covalently bonded to make fats and oils.52
7580604762phospholipidA molecule that is a constituent of the inner bilayer of biological membranes, having a polar, hydrophilic head and a nonpolar, hydrophobic tail.53
7580604763maltosea 12-carbon sugar that is formed by the union of two glucose units (a disaccharide)54
7580604764cyclicoccurring in cycles; regularly repeated55
7580604765chitina fibrous substance consisting of polysaccharides56
7580604766hydrolysisA chemical reaction that breaks bonds between two molecules by the addition of water; functions in disassembly of polymers to monomers.57
7580604767sucroseA disaccharide made of glucose + fructose; Table sugar58
7580604768glycogenA highly branched polymer of glucose containing thousands of subunits; functions as a compact store of glucose molecules in liver and muscle fibers59
7580604769hexosescarbohydrates with six carbon atoms60
7580604770enzyme activitythe ability of an enzyme to do work and is mainly dependent on substrate concentration61
7580604771enzyme substrate complexA temporary complex formed when an enzyme binds to its substrate molecule(s).62
7580604772polymerizationAn organic reaction in which many small units are joined together to form a long chain63

Biochemistry Flashcards

CP Bio

Terms : Hide Images
7695372890Polar moleculeA molecule with possible charges on possible ends.0
7695372891HydrophilicWater-loving.1
7695372892HydrophobicWater-fearing.2
7695372893Hydrogen bondHydrogen ion is attracted to a negatively charged atom on a neighboring molecule.3
7695372894CohesionThe attraction of water molecules to each other.4
7695372895Surface tensionCohesive forces are strong enough to make water act as though there is a thin "skin" on its surface.5
7695372896AdhesionThe attraction between particles of different substances.6
7695372897CarbohydratesMolecules that provide a source of quick energy or short-term stored energy.7
7695372898LipidsMolecules that provide a source of long-term energy, insulation, and hormones.8
7695372899Saturated fatty acidLong carbon-hydrogen chains with all single bonds between carbon atoms.9
7695372900Unsaturated fatLong carbon-hydrogen chains with at least one double bond between carbon atoms.10
7695372901Glycerol and fatty acidsMake up lipids.11
7695372902Fats, oils, and waxesExamples of lipids.12
7695372903PolysaccharidePolymer of carbohydrates13
7695372904Monosaccharidemonomer of carbohydrates14
7695372905Lipid structure15
7695372906Monosaccharide structure16
7695372907Polysaccharide structure17
7695372908Phospholipid structure18
7695372909Covalent bondsharing electrons between two atoms19
7695372912Examples of polysaccharidescellulose, glycogen, starch20
7695372913Examples of monosaccharidesglucose, fructose, galactose21
7695372914Disaccharidea carb made of two monosaccharides (ex: glucose + galactose = lactose)22
7695372915Disaccharide structure23
7695372918Monomersmallest unit of a macromolecule; building blocks24
7695372919Polymermany small units bonded together; large molecule25

AP World History Regions Flashcards

Locating the regions in APWH on a map by the green dot!

Terms : Hide Images
6788417180North America0
6788417181Caribbean1
6788417182Latin America2
6788417183Central Africa3
6788417184East Africa4
6788417185East Asia5
6788417186Eastern Europe6
6788417187Middle East (Southwest Asia)7
6788417188South Africa8
6788417189South Asia9
6788417190Southeast Asia10
6788417191West Africa11
6788417192Western Europe12

aaaaaaaa Flashcards

Terms : Hide Images
6436160219peremptoryfinal0
6436160220ebullientextremely lively1
6436196147prosaicdull2
6436196148ensconceestablish firmly in a position3
6436196149belieto be in contradiction with4
6436196150insouciancethe cheerful feeling you have when nothing is troubling you5
6436196151vexto annoy (someone)6
6436196152enmityill will7
6436196153echelonlevel of rank in a society8
6436196154traipsedto walk about9

Biochemistry Flashcards

Terms : Hide Images
7458198683Reduxoxidation Is the loss of electrons reduction is gain of electrons0
7458223231LipidsComposed of C, H, and O . Is glycerol and fatty acids. Long term energy/ storage. Insulation. Cell membranes1
7458226149proteinscomposed ofC, H, O, N, and S. Animo acid. Some are important structural components of living things- some serve as enzymes2
7458226150Nucleic acidscomposed of C, H, O, N, and P. is a nucleotide. Stores genetic info3
7458232766carbohydratescomposed of C, H, and O. gives short term energy. Is a monosaccharide4
7458358246monomera molecule that can be bonded to other identical molecules to form a polymer.5
7458436336CarbonCentral element of life because most biological molecules are built on a framework of this element6
7458449390functional groupGroup of atoms that act as one molecule; have distinctive chemical properties7
7458452330Carboxyla COOH chemical group found in proteins8
7458458388hydroxyl-OH (alcohol)9
7458462948AminoH-N-H10
7458466598PhosphatePO4 -3 DNA11
7458481274PolymerA long molecule consisting of many similar or identical monomers linked together.12
7458492205PolysaccharideA complex molecule composed of three or more monosaccharides13
7458555127dehydration reactionsMonomers form larger molecules by condensation reactions; removal of a water molecule14
7458558706hydrolysisreverse of dehydration15

Biochemistry Flashcards

Terms : Hide Images
7887468648cell theorytheory that states all organisms are made of cells, all cells are produced by other living cells, and the cell is the most basic unit of life0
7887481164organellemembrane bound structure that is specialized to perform a distinct process within a cell1
7887490812prokaryotic cellcell that does not have a nucleus or other membrane-bound organelles2
7887502811eukaryotic cellcell that has a nucleus and other membrane bound organelles3
7887509615passive transportmovement of molecules across the cell membrane without energy input from the cell4
7887519479active transportenergy requiring movement of molecules across a membrane from a region of lower concentration to a region of higher concentration5
7887539802concentration gradientdifference in the concentration of a substance from one location to another6
7887547060selective permeabilitycondition or quality of allowing some but not all materials to cross a barrier or membrane7
7887555360osmosisdiffusion of water molecules across a semipermeable membrane from an area of higher water concentration to an area of lower water concentration8
7887569377diffusionmovement of dissolved molecules in a fluid or gas from a region of higher concentration to a region of lower concentration9
7887586864homeostasisregulation and maintenance of constant internal conditions in an organism10
7913571854cytoplasmjellylike substance that contains dissolved molecular building blocks and contains organelles11
7913588637nucleusthe storehouse for the genetic information(DNA) It protect the DNA and make sure it is available for use at the proper times12
7913615355smooth ermakes lipids and hormones and performs other specialized functions13
7913630414rough erresponsible for the assembly of many proteins14
7913657439ribosomestiny organelles that link amino acids to form proteins. They are the sight of protein synthesis and active participants15
7913682943golgi apparatusprocess, sorts, packages, and delivers proteins. It contains enzymes that make changes to proteins16
7913700771vesiclesdivide materials from the rest of the cytoplasm and transport these materials from place to place within the cell. also protects proteins to be transported to the golgi apparatus17
7913734584mitochondriasupplies energy to the cell. Has 2 membranes that converts molecuels from the food you eat into usuable energy18
7913749382vacoulea fluid-filled sac used for the storage of materials needed by the cell. It strengthens the cell and helps to support the entire plant19
7913798510lysosomesmembrane bound organelles that contain enzymes and defend a cell from invading bacteria and viruses and break down damaged or worn out cell parts20
7913815349centrioleorganelles that double and help to divide the cell and organize microtubules to form cilia and flagella21
7913834039cell walla rigid layer that gives protection,support,and shape to the cell only found in plants22
7913856770chloroplastorganelles that carry out photosynthesis that converts solar energy into energy rich molecules the cell can use23
7939855807cell membraneforms a boundary between a cell and the outside environment and controls the passage of materials in and out of the cell24
7939860551phospholipida molecule composed of a charged phosphate group,glycerol,two fatty acid chains25
7939878408phospahte groups and glycerolwhat 2 parts of the phospholipid makes up the head?26
7939885001headwhat part of the phospholipid is polar?27
7939887696tailswhat part of the phospholipid is nonpolar?28
7939896472fluid mosaic modeldescribes the arrangement of the molecules that make up the cell membrane29
7939911309its flexible and object on the surface can slide past each otherin what way is a membrane like a fluid?30
7939915337receptora protein that detects a signal molecule and performs an action in response31
7939933387isotonichas the same concentration of dissolved particles as the cell. Water molecules move in and out of the cell at an equal rate so the cell size remains constant32
7939935905hypertonichas a higher concentration of dissolved particles than a cell. This means water concentration is higher inside the cell than outside33
7939956367hypotonichas a lower concentration of dissolved particles than a cell. Water molecules are more concentrated outside than inside of a cell34
7939965837facilitated diffusionthe diffusion of molecules across a membrane through transport proteins35
7940001625both uses transport proteinshow is active transport similar to facilitated diffusion36
7940016713energy(ATP)what does a cell use during active transport37
7940044304vesiclewhat does a substance get transported if the substance is too large to pass through the membrane38
7940055641endocytosisthe process of taking liquids or fairly large molecules into a cell by engulfing them in a membrane39
7940063581exocytosisrelease of substances out of a cell by the fusion of a vesicle with the membrane40
7940074874lysosomal enzymeswhat breaks down the vesicle membrane and its contents and are then released into the cell41
7952746773cytoskeletona network of proteins that is constantly changing to meet the needs of a cell42
7952754203microtubulesgive cell its shape and help the movement of organelles43
7964463255plasma membranewhat is a cell membrane also known as44
7964469317tail,head,cholesterol,carbs4 main parts of cell membrane45
7964478705diffusion and active transporttwo ways material can get into the cell46
7964484692osmosis and diffusion2 ways passive transport can happen47
7964492730protein pumps,endocytosis,exocytosis3 ways active transport can happen48
7964511415extracellular and intracellular2 parts to a cell's enviornment49
7982410670nucleolusproduces ribosomes50
7982415659chromosomescontains genes51
7982427464cytoplasm,cell membrane,DNAwhat 3 things do all cells have in common52
7982441145integral proteinswhat spans the membrane53
7982445024peripheral proteinswhat proteins are on one side or the other of the membrane54
7982450602phagocytosis,pinocytosis,receptor mediated cytosiswhat 3 ways can endocytosis occur?55
7982459332against concentration gradienthow do active transport proteins move56
8041845234amino acidmolecule that makes up proteins; composed of carbon, hydrogen, oxygen, nitrogen and sometimes sulfur57
8041870509covalent bondchemical bond formed when 2 atoms share one or more pairs of electrons58
8041876777monomermolecular subunit of a polymer59
8041881527polymerlarge,carbon-based molecule formed by monomers60
8041887617carbohydratemolecule composed of carbon, hydrogen, and oxygen; includes sugars and starches61
8041900417lipidnonpolar molecule composed of carbon, hydrogen, and oxygen; includes fats and oils62
8041908655fatty acidhydrogen chain often bonded to glycerol in a lipid63
8041916801proteinpolymer composed of amino acids linked by peptide bonds; folds into a particular structure depending on bonds between amino acids64
8041933766moleculetwo or more atoms held together by covalent bonds; not necessarily a compound65
8041945407nucleic acidpolymer of nucleotides; the genetic material of organisms66
8058377729give functionality to chemicals and moleculesWhat do functional groups do67
8058385013dehydration synthesiswhat is the process of putting monomers together called68
8058399888dna and rnatwo types of nucleic acid69
8058402959nucelotidesthe monomer of nucelic acids70
8058405144base,sugar,phosphate3 parts of a nucleotide71
8058410047eating foodhow do we get our dna72
8058412781amino acidsthe monomer of proteins73
805841546320how many amino acids are there74
8058419090side/r groupwhat part of the amino acid makes it different75
8058432160phospholipid,cholesterol,triglyceride,fatty acidwhat are the four types of lipids76
8058440734hydrocarbon tailswhat ties all types of lipids together77
8058449604coconut oildifference between saturated and unsaturated78
8058455701monosaccharide,diaccharide,polysaccharidewhat 3 units does carbs come in79
8058470385glucosemonomer of carbohydrates80
8058474738cellular respirationwhat can broken down carbs be used for81
8058482802nucleic acid,proteins,carbs,lipids4 categories of macro molecules82
8058490290carbonwhat are all organic molecules based on83
8058503788shape/formwhat determines how organic molecules look and behave84
8058516817carbon,hydrogen,oxygenelements all carbs contain85
8058523704starch,glycogen,cellulose3 classes of carbs86
8058525991starchwhich class of carbs involves food storage in plants87
8058530797glycogenwhich class of carbs involves food storage in animals88
8058537181support in plantswhat is cellulose used for89
8058547523peptide bondwhat is the name of the bond that joins amino acids90
8058556220sequence and shapes of r groupswhat determines the shape and function of a protein91
8082786809chonchemical elements of protein92
8082789515chonpchemical elements of nucleic acids93
8082798490nucleic acidsprotein synthesis and hereditary info is the purpose of this organic compound94
8082815567benedictswhat lab tested simple sugar95
8082819944iodinewhat lab tested starch96
8082859189biuretwhat lab tested protein97
8082877939dipeptide,polypeptidecomplex units of proteins98
8082898790organicwhich type of compound has carbon in it and is essential for all living things99
8082902105inorganicwhich compounds dont have carbon and are found in naturally occuring products100
8082910032fourhow many electrons are in carbon's outermost energy level101
8082916710polymerizationwhat is it called when you bond together monomers and polymers102
8163282548reactantsubstance that is changed by a chemical reaction103
8163286688productsubstance formed by a chemical reaction104
8163291151activation energyenergy input necessary to initiate a chemical reaction105
8163298740exothermicchemical reaction that yields a net release of energy in the form of heat106
8163332749endothermicchemical reaction that requires a net input of energy107
8163338404catalystsubstance that decreases activation energy and increases reaction rate in a chemical reaction108
8163353062enzymeprotein that catalyzes chemical reactions for organisms109
8163359426substratereactant in a chemical reaction upon which an enzyme acts110
8163407777amino acidswhat are enzymes made of111
8163414430maltasewhat breaks the bond and frees two glucose pieces and only accepts maltose molecules112
8163427151active sitewhat breaks the bond on an enzyme and two glucose molecules float away113
8163439776grow,reproduce,create energywhat do the cells use enzymes for114
8163445409amalysewhat substance breaks down starch chains into smaller sugar molecules115
8163451967lipasewhat substance break down fats116
8163460711peptidewhat is a short amino acid117
8163463582proteaseany enzyme that can break a long protein into peptides118
8163472143energy enzymeallows cell to turn to glucose and oxygen for ATP119
8163477963restriction enzymesrecognizes viral dna and cuts it120
8163489898dna manipulation enzymemoves along dna strands and repairs them121
8163497576enzyme production enzymeproduces the cell's enzymes122

Biochemistry Flashcards

Terms : Hide Images
8155242180atomsmallest particle of an element/ basic unit of matter0
8155246066compoundA substance made up of atoms of two or more different elements joined by chemical bonds1
8155252384van der waals forcesthe attraction of intermolecular forces between molecules. There are two kinds of Van der Waals forces: weak London Dispersion Forces and stronger dipole-dipole forces.2
8155252385mixtureA combination of two or more substances that are not chemically combined3
8155254873pH scalemeasures how acidic or basic a substance is4
8155254874inorganicdoes not contain carbon and not formed from living things or the remains of living things5
8155259057monosaccharideA single sugar molecule such as glucose or fructose, the simplest type of sugar.6
8155259058starchpolysaccharide in plant cells that consists entirely of glucose monomers7
8155262919unsaturated fatA lipid made from fatty acids that have at least one double bond between carbon atoms8
8155265824enzymeA type of protein that speeds up a chemical reaction in a living thing9
8155265825chemical reactionthe process by which one or more substances change to produce one or more different substances10
8155272404substrateA specific reactant acted upon by an enzyme11
8155272495nucleusA part of the cell containing DNA and RNA and responsible for growth and reproduction12
8155277251ionic bondFormed when one or more electrons are transferred from one atom to another13
8155277252ionA charged atom, an atom that has a positive or negative charge14
8155283453solutiona liquid mixture in which the minor component (the solute) is uniformly distributed within the major component (the solvent)15
8155283454acidcompound that forms hydrogen ions (H+) in solution; a solution with a pH of less than 716
8155285965monomerA simple compound whose molecules can join together to form polymers17
8155285966disaccharideA double sugar, consisting of two monosaccharides joined by dehydration synthesis.18
8155292815glycogenThe form in which the liver and muscles store glucose/ Extremely branched polymer of glucose.19
8155297062saturated fatA lipid made from fatty acids that have no double bonds between carbon atoms20
8155297063amino acidsthe building blocks of proteins21
8155301079reactantA chemical substance that is present at the start of a chemical reaction22
8155301080electronnegatively charged particle23
8155304700hydrogen bondweak attraction between a hydrogen atom and another atom24
8155304701soluteA substance that is dissolved in a solution.25
8155304702baseA substance that decreases the hydrogen ion concentration in a solution.26
8155307129polymerA long molecule consisting of many similar or identical monomers linked together.27
8155310002polysaccharideCarbohydrates that are made up of more than two monosaccharides28
8155310003fructosefruit sugar/ monosaccharide29
8155313519fatty acidan organic acid that is contained in lipids, such as fats or oils/ Building Blocks of Lipids30
8155313520active sitesthe site on an enzyme that attaches to a substrate31
8155316515productA substance produced in a chemical reaction32
8155316516elementany substance that cannot be broken down into simpler substances33
8155320055covalent bondA chemical bond that involves sharing a pair of electrons between atoms in a molecule34
8155320056cohesionWater molecules sticking to each other/ the force that holds molecules of a single material together35
8155322984solventA liquid substance capable of dissolving other substances36
8155322985bufferA solution that minimizes changes in pH when extraneous acids or bases are added to the solution.37
8155323140carbohydratecompound made up of carbon, hydrogen, and oxygen atoms; major source of energy for the human body38
8155326641glucoseA simple sugar that is an important source of energy.39
8155326642sucroseglucose + fructose40
8155334118triglyceridesorganic compound, a true fat, that is made of one glycerol and three fatty acids41
8155334119denaturationloss of normal shape of a protein due to heat or other factor42
8155339410activation energythe minimum amount of energy required to start a chemical reaction43

Biochemistry Flashcards

Terms : Hide Images
8118675332Carbon compoundscontain carbon, make up living things Can form 4 bonds Bonds can be with other elements or carbon Can be lots of shapes and sizes0
8118675333Functional groupsSpecial groups of atoms that usually participate in reactions Give different compounds different properties All functional groups important to life are polar1
8118675334HydrophilicWater loving2
8118675335HydrophobicWater hating3
8118675336MacromoleculesGigantic molecules, thousands of atoms4
81186753374 Types of MacromoleculesCarbohydrates, proteins, nucleic acids, lipids5
8118675338MonomersIndividual building blocks of polymers6
8118675339PolymersChains of identical or similar molecules7
8118675340CarbohydratesMain source of energy for cellular work8
8118675341OrganicMostly carbon (C) and Hydrogen (H)9
8118675342InorganicOther elements, little or no C10
8118675343Dehydration SynthesisAdded monomers lose H or OH Release water Bond at oxygen - forms a bridge Polymer formed Building polymers/monomers together11
8118675344Hydrolysis ReactionWater added to break bonds in polymers Reverse of dehydration synthesis Breaking polymers apart12
81186753454 Characteristics of CarbohydratesMade up of rings (or ring looking structure) Made up of ration CH2O End in "ose" OH (hydroxyl group)13
8118675346Monosaccharidemonomer Simple sugar14
8118675347Disaccharide2 monosaccharides bonded Double sugar15
8118675348Polysaccharide3 or more monosaccharides bonded Complex carb16
8118675349Function of CarbsShort term energy Storage: polysaccharides17
8118675350GlycogenHow animals store excess sugar Mostly stored in liver and muscle cells When your glucose levels are low, broken down18
8118675351StarchHow plants store extra sugar Humans and other animals can break down Examples: potatoes, plantains, rice19
8118675352CelluloseStructural Make plants rigid Cell walls Can't be broken down by humans and animals Examples: corn, legumes, lettuce20
8118675353LipidsMade mostly of C and H, some O and P Mostly nonpolar Hydrophobic Common lipids: fat, oils, waxes21
8118675354Main Function of LipidsEnergy storage (long term)22
8118675355Additional functions of lipidsCushioning and insulation23
8118675356Monomers that make up lipidsGlycerol and fatty acids24
8118675357Saturated FatNo double bonds in the fatty acid Solid at room temperature SATURATED with hydrogens25
8118675358Unsaturated FatDouble bonds in the fatty acid Liquid at room temperature26
8118675359Trans FatReally bad for you - causing cancer, diabetes, obesity, other health concerns27
8118675360PhospholipidsGlycerol with only two fatty acids Major component of CELL MEMBRANES Form a double layer in water28
8118675361WaxesProtective coat for fruits and animals29
8118675362HormonesSteroids30
8118675363Proteins (Function)Structure, storage, defense, transport, and speeding up reactions Found in hair, muscles, feathers Common foods: meat, eggs, nuts31
8118675364Proteins (Structure)Monomers: amino acids Amino group, carboxyl group, hydrogen and R group Only 20 different R genes Polymers: polypeptides STRUCTURE = FUNCTION32
8118675365Protein SynthesisLink between the C and the N: peptide bond 2 amino acids joined = dipeptide bond33
8118675366Primary Protein StructureChain of amino acids34
8118675367DenaturationUnravel/altar structure of a protein DESTROY35
8118675368Secondary Protein StructureFolding/coiling pattern36
8118675369Tertiary StructureOverall 3D shape37
8118675370Quaternary StructureMultiple polypeptide chains twisted together38
8118675371Nucleic Acids FunctionStore and transmit genetic information Heredity/genetics39
8118675372Nucleic Acid monomersNucleotides40
8118675373Two types of nucleic acidsDNA - Deoxyribonucleic Acid RNA - Ribonucleic Acid41
8118675374Nucleic Acid StructureMade of C, H, O, N and P 5 carbon sugar, phosphate group, nitrogenous base42

Biochemistry Flashcards

CP Bio

Terms : Hide Images
8206244219Polar moleculeA molecule with possible charges on possible ends.0
8206244220HydrophilicWater-loving.1
8206244221HydrophobicWater-fearing.2
8206244222Hydrogen bondHydrogen ion is attracted to a negatively charged atom on a neighboring molecule.3
8206244223CohesionThe attraction of water molecules to each other.4
8206244224Surface tensionCohesive forces are strong enough to make water act as though there is a thin "skin" on its surface.5
8206244225AdhesionThe attraction between particles of different substances.6
8206244226CarbohydratesMolecules that provide a source of quick energy or short-term stored energy.7
8206244227LipidsMolecules that provide a source of long-term energy, insulation, and hormones.8
8206244228Saturated fatty acidLong carbon-hydrogen chains with all single bonds between carbon atoms.9
8206244229Unsaturated fatLong carbon-hydrogen chains with at least one double bond between carbon atoms.10
8206244230Glycerol and fatty acidsMake up lipids.11
8206244231Fats, oils, and waxesExamples of lipids.12
8206244232PolysaccharidePolymer of carbohydrates13
8206244233Monosaccharidemonomer of carbohydrates14
8206244234Lipid structure15
8206244235Monosaccharide structure16
8206244236Polysaccharide structure17
8206244237Phospholipid structure18
8206244238Covalent bondsharing electrons between two atoms19
8206244239Low density as a solidsolid H2O (ice) is able to float on liquid H2O (water)20
8206244240High heat capacity/specific heatwater requires a lot of energy gain/loss in order to change temperature21
8206244241Examples of polysaccharidescellulose, glycogen, starch22
8206244242Examples of monosaccharidesglucose, fructose, galactose23
8206244243Disaccharidea carb made of two monosaccharides (ex: glucose + galactose = lactose)24
8206244244Disaccharide structure25
8206244245Dehydration synthesisremoving a water molecule to build polymers26
8206244246Hydrolysisadding a water molecule to break down polymers27
8206244247Monomersmallest unit of a macromolecule; building blocks28
8206244248Polymermany small units bonded together; large molecule29

Pages

Subscribe to CourseNotes RSS

Need Help?

We hope your visit has been a productive one. If you're having any problems, or would like to give some feedback, we'd love to hear from you.

For general help, questions, and suggestions, try our dedicated support forums.

If you need to contact the Course-Notes.Org web experience team, please use our contact form.

Need Notes?

While we strive to provide the most comprehensive notes for as many high school textbooks as possible, there are certainly going to be some that we miss. Drop us a note and let us know which textbooks you need. Be sure to include which edition of the textbook you are using! If we see enough demand, we'll do whatever we can to get those notes up on the site for you!