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Metabolism

Campbell Biology 9th Edition - Ch. 8 Metabolism

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CHAPTER 8 An Introduction to Metabolism Metabolism is the totality of an organism?s chemical reactions Manage the materials and energy resources of a cell Catabolic pathways release energy by breaking down complex molecules into simpler compounds Eg. digestive enzymes break down food ? release energy Anabolic pathways consume energy to build complex molecules from simpler ones Eg. amino acids link to form muscle protein ENERGY = CAPACITY TO DO WORK Kinetic energy (KE): energy associated with motion Heat (thermal energy) is KE associated with random movement of atoms or molecules Potential energy (PE): stored energy as a result of its position or structure Chemical energy is PE available for release in a chemical reaction Energy can be converted from one form to another

Pearson Biology Guided Reading Answers Chapter 3

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Chapter 3: The Molecules of Cells Copyright ? 2015 Pearson Education, Inc. 15 Name ________________________ Period _________ # 152826 Cust: Pearson Au: Reece Pg. No. 15 Title: Active Reading Guide for Campbell Biology: Concepts & Connections, 8e C / M / Y / K Short / Normal DESIGN SERVICES OF S4-CARLISLE Publishing Services Chapter 3: The Molecules of Cells Guided Reading Activities Big idea: Introduction to organic compounds Answer the following questions as you read modules 3.1?3.3: 1. Is this molecule an organic compound? Briefly explain your answer. OHH C HH C H H Alcohol 2. We are a carbon-based life form. List three properties of carbon that make it an ideal element from which to construct a wide variety of complex molecules.

Pearson Guided Reading Activities KEY CH3

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Chapter 3: The Molecules of Cells Copyright ? 2015 Pearson Education, Inc. 15 Name ________________________ Period _________ # 152826 Cust: Pearson Au: Reece Pg. No. 15 Title: Active Reading Guide for Campbell Biology: Concepts & Connections, 8e C / M / Y / K Short / Normal DESIGN SERVICES OF S4-CARLISLE Publishing Services Chapter 3: The Molecules of Cells Guided Reading Activities Big idea: Introduction to organic compounds Answer the following questions as you read modules 3.1?3.3: 1. Is this molecule an organic compound? Briefly explain your answer. OHH C HH C H H Alcohol 2. We are a carbon-based life form. List three properties of carbon that make it an ideal element from which to construct a wide variety of complex molecules.

ATP Production

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Mitochondria and Oxidative Phosphorylation Controlled oxidation of sugars Breaks down sugar in a number of small stepwise events = more efficient NADH and FADH2 carry energy in the form of high energy electrons Produce these molecules as a way to transport high energy electrons (Energy is stored as redox potential) These electrons will be transferred to the electron transport chain Glycolysis occurs in a stepwise process NADH is an energy carrier (energy will be harvested later) Some ATP is produced directly Most of the energy is still stored in pyruvate molecules Citric acid/tricarboxylic acid/Krebs cycle Oxidize pyruvate Yield for every 2 molecules of acetyl CoA: 2 GTP + 2 FADH2 + 6 NADH + 4 CO2

Protein function and enzymes

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Protein Function and Enzymes Most proteins function by binding to other molecules Antibody - aggregating foreign Actin - binding to itself Enzymes Hexokinase - binding pocket for glucose, then catalyze Selectivity comes into play based on functional groups Proteins bind other molecules at the binding site Unique chemical environment Not only based on agreeing shape, but also non-covalent bonds In some cases this binding is very tight; in others it is weak and short lived. The binding site is a cavity on the surface created by several amino acids that interact with the substrate Chemical identity of function groups that dictates what molecules will bond Protein binding to another molecule is highly selective Thermal energy causes not matching molecules to dissociate

Chapter 9 Notes

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Chapter 9 notes Cellular Respiration: Harvesting Chemical Energy Concept 9.1 Metabolic pathways that release energy are called catabolic pathways - fermentation and cellular respiration _____________: partial degradation of sugars that occurs w/out the help of O2 ________: O2 is consumed as a reactant along w/ the sugar - more efficient Concept 9.1 Cellular respiration occurs in the _______________ Organic + O2 ? Carbon + H2O + Energy compounds dioxide C6H12O6 + 6O2 ? 6CO2 + 6H2O + Energy 1 glucose = -686 kcals Concept 9.1 ATP is the central molecule responsible for energy used by the cell The cell uses enzymes to transfer phosphate groups from ATP to other compounds (making them _________________) ATP ? ADP + phosphate Concept 9.1

Chapter 10 Notes

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Chapter 10 notes Photosynthesis Photosynthesis In Nature All life acquires organic compounds for energy and carbon skeletons by one of two ways - ______________: (autos = self, trophos = feed) - they sustain themselves w/out eating other organisms Photosynthesis In Nature - plants are _________________ because they use light as a source of energy - __________: (hetero = other, different) - live on compounds produced by other organisms Heterotrophs are dependent on photoautotrophs for food and oxygen Photosynthesis In Nature ________________ are the site of photosynthesis in plants All green parts of plants have chloroplasts - color is from ____________, the green pigment in the chloroplasts

Cellular Respiration Notes

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Cellular Respiration Wednesday, March 06, 2013 5:23 PM ? Cellular Respiration Cellular respiration - an ATP-generating process that occurs within cells; energy is extracted from energy-rich glucose to form ATP from ADP and phosphate C6H12O6 + 6O2 -> 6CO2 + 6H2O + energy Glucose + air = carbon dioxide + water + energy Aerobic respiration - cellular respiration in the presence of O2; divided into three components: glycolysis, the Krebs cycle, and oxidative phosphorylation ? Glycolysis Glycolysis - the decomposition (lysis) of glucose (glyco) to pyruvate (or pyruvic acid); nine intermediate products are formed and, of course, each one is catalyzed by an enzyme; in six of the steps, magnesium ions are cofactors that promote enzyme activity; summary of the steps:

cellular respiration

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Name ________________________________________ Date ______________ Period ____________ Overview of Cellular Respiration and Fermentation KEY CONCEPT The overall process of cellular respiration converts sugar into ATP using oxygen. MAIN IDEA: Cellular respiration makes ATP by breaking down sugars. 1. What is function of cellular respiration? __________________________________________________________________________________ __________________________________________________________________________________ 2. Does glucose actually react with oxygen during cellular respiration? Explain __________________________________________________________________________________ __________________________________________________________________________________

Biology Notes

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Biology Chapter 6 notes During cellular respirations: electrons are transferred to oxygen as carbon-hydrogen bonds of gloces are broken & hydrogen-oxygen bonds of water form Glucose loses hydrogen atoms as it is converted to carbon dioxide Oxygen gains hydrogen atoms in being converted to water Redox reaction: Electron transfer requires redox reactions for electrons to lose potential energy + release energy Oxidizing glucose: NAD+, dehygrenase Electron transport chain: electrons falling from glucose to oxygen, the transfer of electrons from an organic molecule to NADH Cellular respiration: Glycolysis (cytosol): break glucose into two molecules of pyruvate net product: NADH + ATP

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